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Bongpyungchon Misugaru (Korean 10 Grains Powder Drink) 31.7oz(900g) l Roasted & Ground 10 grains, Multi-grain powder

Bongpyungchon Misugaru (Korean 10 Grains Powder Drink) 31.7oz(900g) l Roasted & Ground 10 grains, Multi-grain powder

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*INGREDIENTS : Barley 30%, Brown rice 22%, Steamed sweet rice 20%, Short grain rice 15%, Millet 3%, Wheat 2%, Soybeans 2%, Perilla seeds 2%, Streamed sorghum 2%, Chestnut 2%
  • The nutty and nutritious multigrain powder with no artificial ingredients added

  • ✔WHAT IS Misugaru (미숫가루)? A multigrain powder that has been eaten by Koreans for over a thousand years. This wonderfully delicious and filling powder was traditionally made simply with either one or a combination of cooked and roasted sweet rice flour, regular white rice flour or barley flour. Now Misugaru is mostly made with many different grains.
  • ✔HOW TO ENJOY The most popular way to eat this powder is to make a drink with it either with honey, water or milk. It’s a great snack drink because it’s a little more than just a drink. Think smoothie. And It’s also nutritious and easy to digest, so it’s good for kids and the elderly.
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*INGREDIENTS : Barley 30%, Brown rice 22%, Steamed sweet rice 20%, Short grain rice 15%, Millet 3%, Wheat 2%, Soybeans 2%, Perilla seeds 2%, Streamed sorghum 2%, Chestnut 2%
  • The nutty and nutritious multigrain powder with no artificial ingredients added

  • ✔WHAT IS Misugaru (미숫가루)? A multigrain powder that has been eaten by Koreans for over a thousand years. This wonderfully delicious and filling powder was traditionally made simply with either one or a combination of cooked and roasted sweet rice flour, regular white rice flour or barley flour. Now Misugaru is mostly made with many different grains.
  • ✔HOW TO ENJOY The most popular way to eat this powder is to make a drink with it either with honey, water or milk. It’s a great snack drink because it’s a little more than just a drink. Think smoothie. And It’s also nutritious and easy to digest, so it’s good for kids and the elderly.

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