$29.99
Otafuku's Sushi Vinegar is made using plain vinegar brewed with soft water and clear air from Daiwa-cho, Mihara City in the Hiroshima Prefecture.
This sushi vinegar uses a plain vinegar base and adds just the right balance of sugar and salt to result in a well-balanced mixture for sushi.
It allows you to easily make sushi rice simply by adding the recommended amount to freshly cooked rice.
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Otafuku's Sushi Vinegar is made using plain vinegar brewed with soft water and clear air from Daiwa-cho, Mihara City in the Hiroshima Prefecture.
This sushi vinegar uses a plain vinegar base and adds just the right balance of sugar and salt to result in a well-balanced mixture for sushi.
It allows you to easily make sushi rice simply by adding the recommended amount to freshly cooked rice.