Japanese Coffee Bread (Wheat Cake)

Japanese Coffee Bread (Wheat Cake)

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About this item

  • it taste like just take out from the oven except the temperature, and it even more taste and contain lower fat.
  • the product of high tech japanese baking techniqua, has long shelf life without preservatives, and making by the nature yeast are the reason why it is so popular around the world.
  • the bread with coffee filling is so soft and fluffy.
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About this item

  • it taste like just take out from the oven except the temperature, and it even more taste and contain lower fat.
  • the product of high tech japanese baking techniqua, has long shelf life without preservatives, and making by the nature yeast are the reason why it is so popular around the world.
  • the bread with coffee filling is so soft and fluffy.

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