CALPICO Concentrate Non-Carbonated Beverage 5-times Undiluted Solution, Yogurty Flavor, 15.9 fl.oz. PET bottle (470 ml) (Pack of 6) - MADE IN JAPAN

CALPICO Concentrate Non-Carbonated Beverage 5-times Undiluted Solution, Yogurty Flavor, 15.9 fl.oz. PET bottle (470 ml) (Pack of 6) - MADE IN JAPAN

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From Manufacturer: Lactic acid bacteria and yeast, healthy lactic acid bacteria drinks born from fermentation "Calpis" is a healthy lactic acid bacterium beverage that is produced by a natural manufacturing method that removes fat from domestically produced milk and has inherited it carefully for over 100 years. A taste that has been familiar to people since 1919! "Calpis" was born in 1919. The taste that has been popular for generations has been passed down for 100 years under our unique fermentation technology and strict quality control.
  • It is a refreshing, refreshing drink made from domestically produced milk, lactic acid bacteria and yeast that have been passed down for over 100 years, and a natural manufacturing method called fermentation. You can enjoy making your own favorite taste and spread your smile and conversation.
  • Nutritional component (per 100ml when diluted 5 times): Energy 46 kcal, Protein 0.4g, Fat 0g, Carbohydrate 11g, Salt equivalent 0.03g, Phosphorus About 10 mg, Potassium about 20mg.
  • Peaceful bottle to protect the taste: "Peace bottle" has a four-layer structure that prevents the passage of "light" and "oxygen" that deteriorate the flavor. The deliciousness lasts a long time.
  • 5-fold dilution version. Making 5 drinks or about 2.35 L of Calpico water drink per bottle, nonetheless, this undiluted solution can be adjusted to your desired concentration. Net contents: 470 ml PET bottle x 6 counts - Making about 30 Calpico water drink per bottle.
  • Very popular among people of all ages in Japan as well as abroad.
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From Manufacturer: Lactic acid bacteria and yeast, healthy lactic acid bacteria drinks born from fermentation "Calpis" is a healthy lactic acid bacterium beverage that is produced by a natural manufacturing method that removes fat from domestically produced milk and has inherited it carefully for over 100 years. A taste that has been familiar to people since 1919! "Calpis" was born in 1919. The taste that has been popular for generations has been passed down for 100 years under our unique fermentation technology and strict quality control.
  • It is a refreshing, refreshing drink made from domestically produced milk, lactic acid bacteria and yeast that have been passed down for over 100 years, and a natural manufacturing method called fermentation. You can enjoy making your own favorite taste and spread your smile and conversation.
  • Nutritional component (per 100ml when diluted 5 times): Energy 46 kcal, Protein 0.4g, Fat 0g, Carbohydrate 11g, Salt equivalent 0.03g, Phosphorus About 10 mg, Potassium about 20mg.
  • Peaceful bottle to protect the taste: "Peace bottle" has a four-layer structure that prevents the passage of "light" and "oxygen" that deteriorate the flavor. The deliciousness lasts a long time.
  • 5-fold dilution version. Making 5 drinks or about 2.35 L of Calpico water drink per bottle, nonetheless, this undiluted solution can be adjusted to your desired concentration. Net contents: 470 ml PET bottle x 6 counts - Making about 30 Calpico water drink per bottle.
  • Very popular among people of all ages in Japan as well as abroad.

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