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NEW5 
Viet Houng

Viet Huong Fish Sauce 10.14 Fl. Oz. (Pack of 4)

$3959
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Fish sauce (nuoc mam) is the most important seasoning in Vietnamese cooking. Like shrimp sauce (mam tom), fish sauce is a stealth ingredient used by Vietnamese cooks to impart savory depth and oomph.
  • Nicely balanced between savory (umami) and sweet, but a touch saltier
  • Phu Quoc and Three Crabs fish sauce are guarantee your preferred brand
  • These are smaller bottles, perfect table size
  • Sold in pack of 4
  • Made in the USA.

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    On orders $39+

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