/ This product is certified Vegan by Natural Food Certifiers, and is made with non-genetically modified rice. Our Lite Seasoned Rice Vinegar is verified by the Non GMO Project, a non-profit organization committed to preserving and building sources of non-GMO products, educating consumers, and providing verified non-GMO choices.

• Lite Seasoned Rice Vinegar: Low in sugar and sodium, with a delicately low acidity and a pleasant, mild flavor, this fat-free vinegar is perfect for use in low-calorie diets. It's excellent on salads to enhance the natural flavor of vegetables
• Gourmet Cooking Ingredient: Our rice vinegars are certified Kosher, Vegan, Gluten Free and Non GMO Project Verified. Try all of our varieties: Seasoned, Unseasoned, Organic, Lite and Original
• Finest Ingredients: Our vinegars are made from scratch using select California grown rice and acetic acid bacteria from Japan, where it is delicately cultivated to be used in the fermentation process
• Natural Brewed Quality: Our vinegars are slowly and naturally brewed using traditional methods developed over three centuries of experience for a delicate aroma, rich flavor and mild taste
• Rich Marukan Tradition: Our rice vinegars are milder yet richer in flavor than any others. They're great for use in salads, seafood, pasta, marinades, stir fry, instant pots, pickling and much more