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Chili bean paste or do ban jiang is made from fermented beans and chilies. It is a condiment originally from Sichuan Province in China. It is used in Sichuan and Hunan cooking.
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Chili bean paste or do ban jiang is made from fermented beans and chilies. It is a condiment originally from Sichuan Province in China. It is used in Sichuan and Hunan cooking.
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