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WANG'S Fermented Black Bean Paste Chunjang 17.6 Oz. (1.1 lbs.)

$1199

FREE SHIPPING ON ORDERS $39+



Fermented Black Bean Paste (Chunjang) is a black, salty soybean paste that is used for making the sauce for Korean Black Bean Sauce Noodles, Jajangmyeon. What makes this sauce different from the Chinese kind is that Korean Black Bean Paste contains caramel, creating a perfect balance of savory and sweet flavors.
  • A jar of Wang's Fermented Black Bean Paste
  • An essential condiment for make Jajangmyeon, Korean Black Bean Sauce Noodles
  • 17.6 oz Jar (1.2 lbs.)
  • Product of Korea
  • Free shipping

    On orders $39+

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Customer service above and beyond the norm - they did not have the advertised size in stock, so substituted the next larger size jar at same cost to ensure I received my order on time. Outstanding!

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