CALPICO Concentrate: :

◆Usage: Recommended to mix 1part CALPICO Concentrate with 3or 4 parts water. Can be mixed with milk, also enjoy like smoothie putting together any favorite fruits in the blender. It is also used to flavor shaved ice and as a mixer for cocktails.

◆Well known in Japan as CALPIS, the first lactic acid drink in Japan, launched in 1919.This unique non-carbonated beverage has been enjoyed by families in Japan for over 100 years.

◆You can enjoy the perfect balance of sweet and tangy with a hint of citrus flavor.

◆A great choice for those of you who are looking for a refreshing fruit drink or a unique Asian drink.

◆Fat free, No gluten, No artificial colors or preservatives added.

• WHAT IS CALPICO CONCENTRATE: Refreshing non-carbonated beverage with a distinctive smooth, light taste that is perfect balance of sweet and tangy.
• KEY INGREDIENT: CALPICO Concentrate contains original cultured milk fermented by our key ingredient “Lactobacillus helveticus”, a type of lactic acid bacteria with many reported benefits for human health.
• USAGE: Simply add as much water or milk as you like to suit your personal taste.
• JAPANESE BRAND: Sold in Japan under CALPIS brand; CALPIS is the Japanese iconic beverage brand since 1919.
• ADDITIVES: No artificial colors, flavors or preservatives added.